Is Knorr Beef Bouillon Cube Low FODMAP?
Description
Rich, concentrated beefy flavor delivers savory umami notes while the compact cube easily crumbles and dissolves into clear broth; commonly used to season soups, stews, gravies, sauces, rice, and vegetables. Customer reviews often cite convenience, consistent flavor enhancement, and ease of use in everyday cooking across a range of recipes.
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Description
Rich, concentrated beefy flavor delivers savory umami notes while the compact cube easily crumbles and dissolves into clear broth; commonly used to season soups, stews, gravies, sauces, rice, and vegetables. Customer reviews often cite convenience, consistent flavor enhancement, and ease of use in everyday cooking across a range of recipes.
Ingredients
Salt, Monosodium Glutamate, Modified Palm Oil, Hydrogenated Palm Oil, Beef Fat, Corn Starch, Xanthan Gum, Hydrolyzed Corn Protein, Water, Dehydrated Vegetables (onion, Garlic, Natural Colours, Disodium Guanylate, Dehydrated Parsley, Spices, Tbhq). Contains Sulphutes.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.