Is Knorr, bouillon cubes, beef flavor with other natural flavor Dairy Free?
Description
Compact beef-flavored cubes deliver concentrated savory depth and quick-dissolving texture, adding rich umami to soups, stews, sauces, gravies, rice, and braises. Common review themes note effective flavor enhancement, convenient portioning, and strong intensity—some users prefer lighter seasoning while others value the consistent, robust boost to home cooking and quick preparation.
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Description
Compact beef-flavored cubes deliver concentrated savory depth and quick-dissolving texture, adding rich umami to soups, stews, sauces, gravies, rice, and braises. Common review themes note effective flavor enhancement, convenient portioning, and strong intensity—some users prefer lighter seasoning while others value the consistent, robust boost to home cooking and quick preparation.
Ingredients
SALT, PALM OIL, MONOSODIUM GLUTAMATE, CORN STARCH, SUGAR, HYDROGENATED PALM OIL, COOKED BEEF POWDER, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, WATER, NATURAL FLAVOR (MILK), AUTOLYZED YEAST EXTRACT (BARLEY), CARAMEL COLOR (CONTAINS SULFITES), DEHYDRATED PARSLEY, TURMERIC (COLOR), DISODIUM INOSINATE, CITRIC ACID, SPICE, IODIZED SALT (SALT, POTASSIUM IODIDE), DISODIUM GUANYLATE, TBHQ (USED TO PROTECT QUALITY).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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