Is Knorr Granulated Reduced Sodium Chicken Bouillon Ground, 7.9 oz Jar Dairy Free?
Description
Granulated bouillon delivers concentrated savory poultry flavor with a fine, free-flowing texture that dissolves quickly in hot liquids. Commonly used to season soups, sauces, gravies, rice, and marinades, reviewers praise convenience, consistent taste, and value, while a minority note preference for a bolder seasoning strength.
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Description
Granulated bouillon delivers concentrated savory poultry flavor with a fine, free-flowing texture that dissolves quickly in hot liquids. Commonly used to season soups, sauces, gravies, rice, and marinades, reviewers praise convenience, consistent taste, and value, while a minority note preference for a bolder seasoning strength.
Ingredients
SALT, MONOSODIUM GLUTAMATE, POTASSIUM CHLORIDE, CORN STARCH, MALTODEXTRIN, PALM OIL, SUGAR, POWDERED COOKED CHICKEN, NATURAL FLAVOR, CHICKEN FAT, SILICON DIOXIDE (PREVENTS CAKING), DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR (CONTAINS SULFITES), CITRIC ACID, DEHYDRATED PARSLEY, TURMERIC (COLOR), PAPRIKA OLEORESIN (COLOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.