Is Knorr Tomato Granulated Bouillon with Chicken Flavor Gluten Free?
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Why it's not gluten free
- barley
- natural flavor
- yeast extract
barley
Dietitian noteBarley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
SALT, MONOSODIUM GLUTAMATE, CORN STARCH, SUGAR, BEEF FAT*, HYDROLYZED CORN PROTEIN, NATURAL FLAVOR, CHICKEN FAT*, TOMATO POWDER, CITRIC ACID, YEAST EXTRACT (BARLEY), MALTODEXTRIN, POWDERED COOKED CHICKEN*, CARAMEL COLOR (CONTAINS SULFITES), SILICON DIOXIDE (PREVENTS CAKING), TURMERIC (COLOR), DEHYDRATED PARSLEY, DISODIUM GUANYLATE, DISODIUM INOSINATE, YELLOW 5, YELLOW 6, ANNATTO (COLOR), RED 40.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Knorr Tomato Granulated Bouillon with Chicken Flavor is available at 3 retailers
About this product
Seasoning · Granule