Is Knorr Vegetable Legumes Dairy Free?
Description
A savory, hearty soup mix offering a soft, chunky legume texture and mild vegetable flavor; commonly prepared quickly as a standalone soup or used to enrich stews and casseroles. Reviewers praise convenience and consistent taste, while some note occasional uneven texture and occasional excess saltiness in certain batches across regions.
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Description
A savory, hearty soup mix offering a soft, chunky legume texture and mild vegetable flavor; commonly prepared quickly as a standalone soup or used to enrich stews and casseroles. Reviewers praise convenience and consistent taste, while some note occasional uneven texture and occasional excess saltiness in certain batches across regions.
Ingredients
Salt, Corn Starch, Yeast Extract, Dried Vegetables (Onion, Carrot, Garlic), Sugar, Palm Oil, Dried Vegetable Stock (Dried Potatoes, Dried Lentils, Concentrated Carrot And Onion Juice, Mushroom Extract), Dried Parsley, Natural Colour, Spices.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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