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Is Ko-Lee Go Noodles Mixed Vegetable Flavour Wheat Free?

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Ingredients

Wheat Flour (gluten), Palm Oil (contains Tocopherol, Antioxidant (e306)), Water, Salt. Seasoning: Dehydrated Vegetables (ad Carrots, Fd Peas, Fd Corn), Wheat Flour (gluten), Maltodextrin, Salt, Potato Starch, Sugar, Monosodium Gutamate (flavour Enhancer, E621), Onion Powder, Yeast Extract, Garlic Powder, Tomato Powder, Palm Oil, Celery Seed Powder, Disodium Inosinate, Disodium Guanylate (flavour Enhancers, E627, E631), Pepper Powder, Silicon Dioxide (anti-caking Agent, E551. Manufactured In The Same Facility That Processes Soya, Crustacean And Milk. Contains: Wheat, Gluten, Celery.

About this product

Noodle · Dried

Flavor
SavoryUmamiSalty
Texture
Dry
Commonly used for
CookingMeal PrepLunch
Wheat Free? Ko-Lee Go Noodles Mixed Vegetable Flavour | Spoonful