Is Ko-Lee Go Noodles Mixed Vegetable Flavour Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

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Why it's not wheat free

wheat flour
wheat

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Wheat Flour (gluten), Palm Oil (contains Tocopherol, Antioxidant (e306)), Water, Salt. Seasoning: Dehydrated Vegetables (ad Carrots, Fd Peas, Fd Corn), Wheat Flour (gluten), Maltodextrin, Salt, Potato Starch, Sugar, Monosodium Gutamate (flavour Enhancer, E621), Onion Powder, Yeast Extract, Garlic Powder, Tomato Powder, Palm Oil, Celery Seed Powder, Disodium Inosinate, Disodium Guanylate (flavour Enhancers, E627, E631), Pepper Powder, Silicon Dioxide (anti-caking Agent, E551. Manufactured In The Same Facility That Processes Soya, Crustacean And Milk. Contains: Wheat, Gluten, Celery.

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