Is Kodiak Cakes Minute Muffins Muffin Mix Double Dark Chocolate - 2.36 Oz Alpha-Gal?
Description
Kodiak Cakes Minute Muffins Muffin Mix Double Dark Chocolate is a chocolate chip muffin made with 100% whole grains. It is a ready-to-eat muffin that can be prepared in just one minute. The ingredients used in Kodiak Cakes are non-GMO, ensuring a high-quality product. This muffin mix provides 12 grams of protein, making it a nutritious option. The whole grains in Kodiak Cakes also offer B vitamins and antioxidants, providing additional health benefits. The chocolate chips in these muffins add a subtly sweet taste to enhance the overall flavor.
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Description
Kodiak Cakes Minute Muffins Muffin Mix Double Dark Chocolate is a chocolate chip muffin made with 100% whole grains. It is a ready-to-eat muffin that can be prepared in just one minute. The ingredients used in Kodiak Cakes are non-GMO, ensuring a high-quality product. This muffin mix provides 12 grams of protein, making it a nutritious option. The whole grains in Kodiak Cakes also offer B vitamins and antioxidants, providing additional health benefits. The chocolate chips in these muffins add a subtly sweet taste to enhance the overall flavor.
Ingredients
Whole Grain Wheat Flour, Brown Sugar, Whole Grain Oat Flour, Palm Oil, Cocoa Powder (Processed With Alkali), Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, And Soy Lecithin), Non-fat Dried Milk Honey Powder (Honey, Wheat Starch), Natural Flavor, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate), Wheat Protein Isolate, Sea Salt, Whey Protein Concentrate, Whole Grain Wheat Flour, Whey Protein Concentrate
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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