Is Koia Cinnamon Horchata Plant Powered Vegan Nutrition Drink - 12 fl oz Gluten Free?
Description
A cinnamon horchata-flavored ready-to-drink beverage with a smooth, creamy mouthfeel and mild spice; commonly enjoyed chilled, shaken, poured over ice, used as a quick snack or added to coffee and smoothies, and convenient single-serve packaging. Reviewers note authentic cinnamon flavor and creaminess, while some mention sweetness level and occasional aftertaste.
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Description
A cinnamon horchata-flavored ready-to-drink beverage with a smooth, creamy mouthfeel and mild spice; commonly enjoyed chilled, shaken, poured over ice, used as a quick snack or added to coffee and smoothies, and convenient single-serve packaging. Reviewers note authentic cinnamon flavor and creaminess, while some mention sweetness level and occasional aftertaste.
Ingredients
Almond Milk (Filtered Water, Almonds), Koia Proprietary Protein Blend (Brown Rice Protein, Pea Protein, Chickpea Protein), Chicory Root Fiber, Organic Cane Sugar, Natural Flavors, Sunflower Lecithin, Sea Salt, Monk Fruit Extract, Cinnamon, Locust Bean Gum and Gellan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.