Is Kolacky Cheese 10 Count Gluten Free?

Ingredients

bleached wheat and malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, potassium palmitate, partially hydrogenated vegetable shortening, soybean and/or cottonseed oils, butter, margarine, water, propylene glycol, butter derivatives, buttermilk powder, dry egg yolks, essential oils, xanthan gum, cream cheese, pasteurized milk and ham, cheese culture, salt, carob bean gum, whole eggs, sugar, egg, cream of tartar, nonfat dry milk, vegetable emulsifier, sorbitan monostearate, polysorbate 60, mono and diglycerides and sodium propionate, baking powder, natural and artificial flavor, donut sugar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece