Is konserwa sokolow GERD Friendly?
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Why it's not GERD friendly
- pork meat
- vinegar
- garlic
pork meat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
pork meat (74%), water, modified starch, salt, sugar, spices, garlic, flavour enhancers: 635 omonosodium glutamate, stabilisers: diphosphates, antioxidant: sodium ascorbate, flavourings (with soy and maltodextrin, vinegar, glucose, preservative: sodium nitrite, best before-date on the bottom, store in a dry place at temperature of 1°c to 25°c, oonce opened keep refrigerated and consume within 24 hours, best before date is also the batch number masa netto: net weight: 300 g pl 18040201 we "sokołów" s,a,, al, 550-lecia 1 08-300 sokołów podlaski
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →About this product
Meat · Can