Is Korean Inspired Beef - Grain Bowl Gluten Free?

Ingredients

Cooked Seasoned Beef And Modified Food Starch Strips, Caramel Color Added (Beef, Beef Stock, Modified Food Starch, Dextrose, Salt, Caramel Color, Natural Flavoring), Cooked Long Grain Brown Rice, Sauce (Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Gochujang Paste Wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Cooking Rice Wine, Koji, Honey, Tomato Paste, Onions, Garlic Puree, Brown Sugar, Rice Vinegar, Toasted Sesame Oil, Canola Oil, Corn Starch), Cooked Barley, Cooked Red Quinoa, Carrots, Shiitake Mushrooms, Kale, Spinach, Bamboo Shoots (Bamboo Shoots, Water, Citric Acid), Sesame Seeds, Contains: Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Frozen