Is KOREAN STYLE BBQ SHRIMP IN A CRISPY ROLLED RICE COATING, KOREAN STYLE BBQ GERD Friendly?
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Why it's not GERD friendly
- citric acid
- pineapple juice concentrate
- chiles
- garlic powder
- rice vinegar
- vinegar
- +3 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: SHRIMP, WHEAT FLOUR, SOYBEAN OIL. CORNSTARCH, BROWN RICE FLAKES (RICE), CONTAINS LESS THAN 2%: SALT YEAST RICE FLOUR, ASCORBIC ACID (DOUGH CONDITIONER), SPICES, GARLIC*, ONION*, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), DEXTROSE. SAUCE (SUGAR, SOY SAUCE. WATER, SRIRACHA SAUCE (RED JALAPENO PEPPER, AGED CAYENNE RED PEPPERS, GARLIC. VINEGAR, CITRIC ACID), PEPPER SAUCE, GARLIC, RICE VINEGAR. SESAME OIL, SALTED SAKE (RICE), GINGER PUREE, MODIFIED CORNSTARCH, PINEAPPLE JUICE CONCENTRATE, GARLIC*. APPLE JUICE CONCENTRATE, SPICES, GARLIC POWDER, SALT, CHILES*, GREEN ONION, SESAME SEEDS, XANTHAN GUM, UMAMI MEDLEY (FERMENTED RICE EXTRACT (RICE, RICE MALT), SHIITAKE EXTRACT, KOMBU EXTRACT), YEAST EXTRACT, ONION POWDER, SODIUM ACID SULFATE, MALIC ACID, NATURAL FLAVOR).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seafood · Frozen, Roll