Is Kosmos Dirty Bird Meat Dry Rub GERD Friendly?

Description
Dry rub blends deliver a savory, smoky-forward flavor with a coarse, granular texture that adheres well to poultry and other meats. Commonly used for grilling, smoking, roasting, and pan-searing, reviewers report consistent enhancement of chicken and wings, ease of use, and occasional comments about assertive saltiness or heat levels reported.

Description
Dry rub blends deliver a savory, smoky-forward flavor with a coarse, granular texture that adheres well to poultry and other meats. Commonly used for grilling, smoking, roasting, and pan-searing, reviewers report consistent enhancement of chicken and wings, ease of use, and occasional comments about assertive saltiness or heat levels reported.
Ingredients
Salt, Sugar, Chili Pepper And Other Spices, Brown Sugar, Paprika, Garlic Powder, Dehydrated Onion, Disodium Inosinate & Disodium Guanylate, And Not More Than 2% Tricalcium Phosphate Added To Prevent Caking.
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