Is KRAB & SHRIMP LOUIE SALAD Alpha-Gal Friendly?


Ingredients
SURIMI (ALASKA POLLOCK, WATER, EVAPORATED CANE SUGAR, WHEAT STARCH, POTATO STARCH, EGG WHITES, SALT, POTASSIUM CHLORIDE, NATURAL FLAVORS {CRAB EXTRACT}, SOY FLOUR, COLOR ADDED {LYCOPENE}), DRESSING (MAYONNAISE {EXPELLER PRESSED CANOLA OIL, WATER, NON-GMO EGG YOLKS, MUSTARD, EVAPORATED CANE SUGAR, SALT, APPLE CIDER VINEGAR, SPICE}, TOMATO PASTE, CREAM {PASTEURIZED MANUFACTURING CREAM, CARRAGEENAN}, WHITE WINE VINEGAR, EVAPORATED CANE SUGAR, WATER, MUSTARD POWDER {MUSTARD FLOUR, CAYENNE PEPPER, GARLIC POWDER, NATURAL WORCESTERSHIRE SAUCE POWDER), SHRIMP (SHRIMP, SALT), CELERY, WHITE WINE VINEGAR, LEMON JUICE, EVAPORATED CANE SUGAR, GREEN ONIONS, XANTHAN GUM, LACTIC ACID.
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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