Is Kraft Classic Ranch Dressing, 8 fl oz Bottle Vegetarian?

Description
Kraft Classic Ranch dressing 8 fl oz bottle is a high-quality dressing made with the finest herbs and spices. Its thick consistency makes it perfect for both spreading and dipping. Made with real buttermilk, this dressing is free from artificial colors and high-fructose corn syrup. It is versatile and can be used for salads, chicken dipping, veggies, pizza, and more. People appreciate its great taste. Overall, Kraft Classic Ranch dressing offers a flavorful and wholesome option for enhancing your meals and snacks.

Description
Kraft Classic Ranch dressing 8 fl oz bottle is a high-quality dressing made with the finest herbs and spices. Its thick consistency makes it perfect for both spreading and dipping. Made with real buttermilk, this dressing is free from artificial colors and high-fructose corn syrup. It is versatile and can be used for salads, chicken dipping, veggies, pizza, and more. People appreciate its great taste. Overall, Kraft Classic Ranch dressing offers a flavorful and wholesome option for enhancing your meals and snacks.
Ingredients
Soybean Oil, Water, Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Contains Less Than 2% Of Modified Food Starch, Garlic, Monosodium Glutamate, Xanthan Gum, Whey, Natural Flavor, Onions, Phosphoric Acid, Spice, Parsley, Disodium Guanylate, Disodium Inosinate, Yeast Extract, Potassium Sorbate And Calcium Disodium Edta (To Protect Freshness), Dried
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


