Is KRAFT GRATED CHEESE Grated Topping - Parmesan Style Reduced Fat GERD Friendly?
Description
A finely grated, slightly sharp-tasting topping with a granular, powdery texture that dissolves when warmed. Commonly sprinkled over pasta, salads, soups, casseroles and pizza for added savory finish. Reviewers note convenience of shaker packaging, consistent flavor and occasional clumping; widely used as an everyday finishing cheese in home kitchens regularly.
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Description
A finely grated, slightly sharp-tasting topping with a granular, powdery texture that dissolves when warmed. Commonly sprinkled over pasta, salads, soups, casseroles and pizza for added savory finish. Reviewers note convenience of shaker packaging, consistent flavor and occasional clumping; widely used as an everyday finishing cheese in home kitchens regularly.
Ingredients
Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Romano Cheese Made From Cow's Milk (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Cornstarch, Maltodextrin, Contains Less Than 2% Of Salt, Sorbic Acid To Protect Flavor, Sodium Phosphate, Artificial Color, Lactic Ac
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