Is Kraft Heinz A.1. Original Sauce Gluten Free?
Description
Bold, tangy and slightly sweet, this condiment has a thick, glossy texture that clings well to grilled and pan-seared meats. Commonly used as a steak topping, burger condiment, marinade base or dipping sauce, reviewers note robust savory flavor, convenience in use, and occasional comments about pronounced saltiness and varied opinions.
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Description
Bold, tangy and slightly sweet, this condiment has a thick, glossy texture that clings well to grilled and pan-seared meats. Commonly used as a steak topping, burger condiment, marinade base or dipping sauce, reviewers note robust savory flavor, convenience in use, and occasional comments about pronounced saltiness and varied opinions.
Ingredients
Tomato puree (water, tomato paste), vinegar, corn syrup, salt, raisin paste, crushed orange puree, spices (contains celery), dried garlic, caramel color, dried onions, potassium sorbate (to preserve freshness), xanthan gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.