Is Kraft Light Peanut Butter, Smooth, 1kg Alpha-Gal?

Description
Kraft Light Peanut Butter Smooth 1kg is a product made by Kraft Canada and imported from Canada. It is different from the USA-made product. The ingredients include select roasted peanuts, soybean oil, corn maltodextrin, sugar, hydrogenated vegetable oil, cottonseed oil, and rapeseed oil. This peanut butter is a sensible solution for a balanced nutrition-based diet, as it is free of saturated fat and trans fat. It also contains essential nutrients such as vitamin E, folate, niacin, and magnesium. People love the taste of this peanut butter and appreciate its smooth texture. With its nutritious profile and great taste, Kraft Light Peanut Butter Smooth 1kg is a popular choice among consumers.

Description
Kraft Light Peanut Butter Smooth 1kg is a product made by Kraft Canada and imported from Canada. It is different from the USA-made product. The ingredients include select roasted peanuts, soybean oil, corn maltodextrin, sugar, hydrogenated vegetable oil, cottonseed oil, and rapeseed oil. This peanut butter is a sensible solution for a balanced nutrition-based diet, as it is free of saturated fat and trans fat. It also contains essential nutrients such as vitamin E, folate, niacin, and magnesium. People love the taste of this peanut butter and appreciate its smooth texture. With its nutritious profile and great taste, Kraft Light Peanut Butter Smooth 1kg is a popular choice among consumers.
Ingredients
Select Roasted Peanuts, Corn Maltodextrin, Sugar, Soybean Oil, Salt, Hydrogenated Vegetable Oil (Cotton Seed And Rapeseed Oil), Mono- And Diglycerides, (I017e)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
Reviews
This Peanut Butter was amazing 🤩
Really good pb spread on my no gluten bread 🤭🤭🤭
