Is Kraft Original Flavor Macaroni & Cheese Dinner Made with Organic Pasta & Cheddar Cheese Gluten Free?

Ingredients

Organic Macaroni (organic Semolina (from Organic Wheat)), Cheese Sauce Mix (whey, Buttermilk, Organic Cheddar Cheese (organic Cultured Milk, Salt, Enzymes (non Animal)), Salt, Nonfat Milk, Natural Flavor, Cultured Milk, Citric Acid, Sodium Phosphate, Organic Annatto Extract).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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