Is KRAFT SALAD DRESSING Dressing - Coleslaw Gluten Free?

Description
Kraft Coleslaw Dressing is a tangy and flavorful dressing that makes it easy to create delicious homemade coleslaw. Made with quality ingredients and without any added MSG, this dressing comes in a 16 fl. oz. bottle that is sealed to preserve its freshness. It is recommended to shake the bottle before using for the best taste. Some people find the dressing not tasty and have to add more vinegar, sugar, and mayonnaise to adjust the flavor. However, overall, people think that this dressing is easy to use and appreciate having it on hand, especially for summer barbecues.

Description
Kraft Coleslaw Dressing is a tangy and flavorful dressing that makes it easy to create delicious homemade coleslaw. Made with quality ingredients and without any added MSG, this dressing comes in a 16 fl. oz. bottle that is sealed to preserve its freshness. It is recommended to shake the bottle before using for the best taste. Some people find the dressing not tasty and have to add more vinegar, sugar, and mayonnaise to adjust the flavor. However, overall, people think that this dressing is easy to use and appreciate having it on hand, especially for summer barbecues.
Ingredients
High Fructose Corn Syrup, Water, Vinegar, Soybean Oil, Salt, Contains Less Than 2% Of Modified Food Starch, Egg Yolks, Mustard Flour, Polysorbate 60, Xanthan Gum, Phosphoric Acid, Natural Flavor (Contains Celery), Extractives Of Paprika, Artificial Flavor, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.