Is KRAFT SALAD DRESSING Seven Seas - Dressing - Green Goddess Gluten Free?
Description
This dressing delivers a bright, herbaceous flavor with a smooth, creamy texture that clings to greens. Commonly used on salads, as a dip for vegetables, and a spread for sandwiches or bowls. Reviewers note consistent creaminess and bold green flavor, with occasional remarks about potency, packaging, and shipping delays reported.
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Description
This dressing delivers a bright, herbaceous flavor with a smooth, creamy texture that clings to greens. Commonly used on salads, as a dip for vegetables, and a spread for sandwiches or bowls. Reviewers note consistent creaminess and bold green flavor, with occasional remarks about potency, packaging, and shipping delays reported.
Ingredients
Water, Soybean Oil, Vinegar, Corn Syrup, Sugar, Sour Cream (Dried) (Cream (from Milk), Cultured Skim Milk, Culture), Salt, Contains Less than 2% of Modified Food Starch, Xanthan Gum, Buttermilk (Dried), Spice, Garlic (Dried), Polysorbate 60, Phosphoric Acid, Mustard Flour, Onions (Dried), Natural Flavor, Yellow 5, Blue 1, Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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