Is Kraft Singles Cheddar Vegan?

Description
Processed cheese slices offer a mild, slightly tangy flavor with a smooth, uniform texture that melts evenly. Commonly used on burgers, sandwiches, grilled cheese, and for quick melting in recipes, reviewers frequently note convenience and consistent melting while some describe an overly processed, plastic-like mouthfeel and thin slice thickness overall.

Description
Processed cheese slices offer a mild, slightly tangy flavor with a smooth, uniform texture that melts evenly. Commonly used on burgers, sandwiches, grilled cheese, and for quick melting in recipes, reviewers frequently note convenience and consistent melting while some describe an overly processed, plastic-like mouthfeel and thin slice thickness overall.
Ingredients
Modified milk ingredients, Water, Cheese (milk, modified milk ingredients, salt, bacterial culture, microbial enzyme, calcium chloride, lipase, annatto*), Vegetable oil, Corn maltodextrin, Sodium citrate, Salt, Sodium phosphate, Lactic acid, Cellulose gum, Carrageenan, Sorbic acid, Bacterial culture, Annatto, Paprika oleoresin, Calcium chloride, Microbial enzyme, Sodium alginate, Calcium phosphate, Citric acid*. *May be omitted. Contains: Milk.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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