Is Kreemymeel Gluten Free?
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Ingredients
Maize (99%) (Genetically Modified) and flavouring. Suitable for strict vegetarians. MAY CONTAIN SOYA AND WHEAT (GLUTEN). Ingrédients: Maïs (99%) (Génétiquement Modifié) et aromatisant. Convient aux végétaliens. PEUT CONTENIR DU SOJA ET DU BLÉ (GLUTEN). Ingredientes: Milho (99%) (Modificado Geneticamente) e aromatizante. Indicado para vegetarianos estritos. PODE CONTER SOJA E TRIGO (GLÚTEN). Nome do Fabricante: Bokomo Foods Condições de Armazenamento: Temperatura ambiente e em local seco. Teor de Matéria Gorda por 100 gramas: 3.4 g
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.