Is Kroger® Asian Inspired Beef Bowl Gluten Free?
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Ingredients
Beef Steak With Sauce And Vegetables (Beef Containing 7% Water And Corn Starch, Sauce (Water, Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Sugar, Rice Wine (Fermented Rice Extract (Rice, Alcohol, Citric Acid)), Rice Vinegar, Pineapple Juice Concentrate, Modified Food Starch, White Distilled Vinegar, Sherry Cooking Wine, Yeast Extract, Dehydrated Garlic, Sesame Oil, Black Pepper, Spices, Onion Powder, Xanthan Gum, Potassium Sorbate), Carrots, Green Onion, Onion), Udon Noodles (Wheat Flour, Water, Tapioca Starch, Salt, Lactic Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.