Is KROGER, BAKED OYSTER CRACKERS, ORIGINAL Vegetarian?
Description
Light, mildly seasoned crackers provide a crisp, airy crunch and neutral savory flavor, commonly used as a soup topping, salad garnish, or casual snack; reviewers note consistent texture, convenient bite-sized pieces, and reliable shelf-stable packaging, while some report the taste as understated and best paired with soups or seasoned mixes.
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Description
Light, mildly seasoned crackers provide a crisp, airy crunch and neutral savory flavor, commonly used as a soup topping, salad garnish, or casual snack; reviewers note consistent texture, convenient bite-sized pieces, and reliable shelf-stable packaging, while some report the taste as understated and best paired with soups or seasoned mixes.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL (WITH TBHQ, AN ANTIOXIDANT), YEAST, SUGAR, BAKING SODA, SALT, CALCIUM SULFATE, AMMONIUM SULFATE, WHEY, ENZYMES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.