Is Kroger® Cream of Chicken Condensed Soup Gluten Free?
Description
Smooth, savory condensed chicken soup delivers a creamy, velvety texture that easily melts into casseroles, sauces, pot pies and gravies. Commonly used as a quick base for comfort dishes, reviewers cite convenience, consistent texture and versatility, while some note a milder-than-expected flavor and easy preparation options for everyday meal building.
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Description
Smooth, savory condensed chicken soup delivers a creamy, velvety texture that easily melts into casseroles, sauces, pot pies and gravies. Commonly used as a quick base for comfort dishes, reviewers cite convenience, consistent texture and versatility, while some note a milder-than-expected flavor and easy preparation options for everyday meal building.
Ingredients
Chicken Sock, Modified Corn Starch, Chicken Meat (Cooked Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Chicken Fat, Wheat Flour, Contains Less Than 2% of: Cream, Salt, Soybean Oil, Whey Protein Concentrate, Soy Protein Concentrate, Cooked Mechanically Separated Chicken Meat, Sea Salt, Potassium Chloride, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Flavoring, Maltodextrin, Lactic Acid, Beta Carotene (For Color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.