Is Kroger Glaze for Strawberries Vegan?

Ingredients

Alaska Pollock, Enriched Flour (Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Vegetable Oil (Soybean and/or Canola), Whole Wheat Flour, Water, Contains 2% or Less of: Cheese Blend (Parmesan, Romano and Medium Asiago Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Salt, Romano Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Sweet Cream Solids, Soybean Oil, Dehydrated Roasted Garlic, Sugar, Whey, Maltodextrin, Parmesan Cheese (Pasteurized Milk, Cultures, Enzymes), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dehydrated Onion, Spice, Natural Flavor, Yeast, Natural Parmesan Cheese Flavor, Yeast Extract, Annatto (Color), Caramelized Sugar, Dehydrated Butter (Cream), Enzyme Modified Butter (Cream), Malted Barley Flour, Natural Butter Flavor, Annatto Extract (Color), Turmeric (Color)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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