Is Kroger Glaze for Strawberries Vegetarian?

Ingredients

Alaska Pollock, Enriched Flour (Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Vegetable Oil (Soybean and/or Canola), Whole Wheat Flour, Water, Contains 2% or Less of: Cheese Blend (Parmesan, Romano and Medium Asiago Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Salt, Romano Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Sweet Cream Solids, Soybean Oil, Dehydrated Roasted Garlic, Sugar, Whey, Maltodextrin, Parmesan Cheese (Pasteurized Milk, Cultures, Enzymes), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dehydrated Onion, Spice, Natural Flavor, Yeast, Natural Parmesan Cheese Flavor, Yeast Extract, Annatto (Color), Caramelized Sugar, Dehydrated Butter (Cream), Enzyme Modified Butter (Cream), Malted Barley Flour, Natural Butter Flavor, Annatto Extract (Color), Turmeric (Color)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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