Is KROGER, GREEN SUGAR DESSERT TOPPINGS Gluten Free?
Description
Bright green crystals offer a pronounced sweet flavor and crisp, granular texture ideal for sprinkling over cakes, cupcakes, cookies, and ice cream. Shoppers frequently cite vivid color and consistent crunch, while some reviews mention occasional clumping in packaging; commonly used often for festive, everyday dessert decoration and seasonal family celebrations.
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Description
Bright green crystals offer a pronounced sweet flavor and crisp, granular texture ideal for sprinkling over cakes, cupcakes, cookies, and ice cream. Shoppers frequently cite vivid color and consistent crunch, while some reviews mention occasional clumping in packaging; commonly used often for festive, everyday dessert decoration and seasonal family celebrations.
Ingredients
SUGAR, YELLOW 5 LAKE, CONFECTIONER'S GLAZE, BLUE 1 LAKE, CARNAUBA WAX.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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