Is Kroger® Lobster Mac N' Cheese GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Mafalda Pasta (Water, Enriched Semolina (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites), Lobster (Lobster, Water, Salt), Water, Sharp Yellow Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Coloring), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potassium Sorbate And Natamycin ), Sour Cream (Cultured Pasteurized Milk And Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate), Pasteurized Cream, Salted Butter (Cream, Salt), Contains 2% Or Less Of The Following: Onion Powder, Soy Lecithin, Xanthan Gum, Garlic Powder, Potato Starch, Black Pepper, Red Pepper, Natural Flavors, Maltodextrin, Garnished With: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Coloring), Bread Crumbs (Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Sunflower Oil, Salt, Yeast), Paprika, Parsley, Mafalda Pasta (Water, Enriched Semolina (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites), Parsley
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Meal · Frozen