Is Kroger® Original Cream Cheese Spread Gluten Free?
Description
This spread offers a mild, slightly tangy flavor and a smooth, creamy texture that spreads easily. Reviewers cite consistent softness and good spreadability from the refrigerator, commonly using it on bagels, toast, sandwiches, in baking, and for dips; reviewers also mention reliable quality and value, with frequent positive purchase comments.
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Description
This spread offers a mild, slightly tangy flavor and a smooth, creamy texture that spreads easily. Reviewers cite consistent softness and good spreadability from the refrigerator, commonly using it on bagels, toast, sandwiches, in baking, and for dips; reviewers also mention reliable quality and value, with frequent positive purchase comments.
Ingredients
Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (A Natural Mold Inhibitor).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.