Is Kroger® Original Nice 'N Cheesy Pasteurized Prepared Cheese Product Gluten Free?
Description
Mild, creamy cheesy flavor with a smooth, spreadable texture that melts easily for dips, macaroni, nachos, sandwiches, and casseroles. Shoppers commonly note convenient packaging, consistent meltability, and good value; some reviewers mention a slightly artificial or overly salty taste and preference for fresher cheese alternatives across varied household cooking needs.
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Description
Mild, creamy cheesy flavor with a smooth, spreadable texture that melts easily for dips, macaroni, nachos, sandwiches, and casseroles. Shoppers commonly note convenient packaging, consistent meltability, and good value; some reviewers mention a slightly artificial or overly salty taste and preference for fresher cheese alternatives across varied household cooking needs.
Ingredients
Milk, Water, Whey, Cream, Whey Protein Concentrate, Sodium Phosphate, Milk Protein Concentrate, Contains 2% or Less of Annatto and Apo Carotenal (Color), Calcium Phosphate, Cheese Culture, Enzymes, Lactic Acid, Salt, Sodium Alginate, Sodium Citrate, Sorbic Acid (Preservative), Vitamin A Palmitate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.