Is Kroger Original Pork Sausage Patties Gluten Free?
Description
Robust savory flavor with a seared exterior and tender, slightly coarse interior; cooks quickly on stovetop or griddle. Commonly used in breakfast sandwiches, alongside eggs and pancakes, or crumbled into casseroles. Reviewers often mention consistent seasoning, convenient prep, and reliable portion sizing for family meals, quick breakfasts, and easy reheating.
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Description
Robust savory flavor with a seared exterior and tender, slightly coarse interior; cooks quickly on stovetop or griddle. Commonly used in breakfast sandwiches, alongside eggs and pancakes, or crumbled into casseroles. Reviewers often mention consistent seasoning, convenient prep, and reliable portion sizing for family meals, quick breakfasts, and easy reheating.
Ingredients
Pork, Water, Contains 2% or less of: Salt, Spices, Corn syrup soloids, Dextrose, Natural flavor, BHA, Propyl gallate, Citric acid, Caramel color.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.