Is Kroger® Original Sour Cream Dairy Free?
Description
Smooth, mildly tangy profile with a thick, spoonable texture that holds shape yet spreads easily. Commonly used as a topping for baked potatoes and tacos, stirred into dips, sauces and baked goods, or dolloped on soups. Reviewers note consistent creaminess, reliable portioning and good value for everyday at home cooking.
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Description
Smooth, mildly tangy profile with a thick, spoonable texture that holds shape yet spreads easily. Commonly used as a topping for baked potatoes and tacos, stirred into dips, sauces and baked goods, or dolloped on soups. Reviewers note consistent creaminess, reliable portioning and good value for everyday at home cooking.
Ingredients
Cultured Cream And Skim Milk, Whey, Modified Corn Starch, Cultured Dextrose, Gelatin, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Calcium Sulfate, Locust Bean Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.