Is Kroger® Peppered Bacon Wrapped Beef Tenderloin Filet GERD Friendly?
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Why it's not GERD friendly
- beef stock powder
- beef flavor
- pork
- double smoked peppered bacon
- beef tenderloin
- black pepper
beef stock powder
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Beef Tenderloin, Double Smoked Peppered Bacon (Pork, Black Pepper, Water, Salt, Sugar, Sodium Phosphates, Flavorings, Sodium Erythorbate, Sodium Nitrite), Water, Potassium Lactate, Sodium Phosphates, Beef Flavor (Beef Stock Powder, Autolyzed Yeast Extract, Soy Sauce Powder (Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt), Soybean Oil, Sodium Diacetate)
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Where to buy
Kroger® Peppered Bacon Wrapped Beef Tenderloin Filet is available at 5 retailers
About this product
Meat · Roll, Piece