Is Kroger Sliced Hard Salami Natural Smoke Flavoring GERD Friendly?
Why it's not GERD friendly
- beef flavorings
- citric acid
- pork
beef flavorings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PORK, SALT, DEXTROSE, CONTAINS 2% OR LESS OF: BEEF FLAVORINGS, NATURAL SMOKE FLAVOR, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, "V
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