Is Kroger® Sweet & Sour Sauce Gluten Free?
Description
Balanced sweet and tart flavor with a smooth, glossy texture suited to dipping, glazing, and stir fry use. Shoppers report consistent taste and ease of use, often pairing it with egg rolls, chicken, and vegetables; some reviewers call it overly sweet while others note convenience, versatility and acceptable packaging quality.
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Description
Balanced sweet and tart flavor with a smooth, glossy texture suited to dipping, glazing, and stir fry use. Shoppers report consistent taste and ease of use, often pairing it with egg rolls, chicken, and vegetables; some reviewers call it overly sweet while others note convenience, versatility and acceptable packaging quality.
Ingredients
Water, Sugar, Distilled Vinegar, Modified Corn Starch, Dehydrated Red And Green Bell Peppers, Salt, Soybean Oil, Oleoresin Paprika (for Color), Natural And Artificial Flavor. Contains Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.