Is Kroger® Universal Steak Sauce Gluten Free?
Description
Tangy, savory steak sauce with a slightly sweet undertone and a smooth, glossy, pourable texture. Commonly used as a finishing sauce for grilled steaks, burgers, and sandwiches, or as a marinade and dipping sauce. Customer reviews note consistent flavor, good value, and convenient squeeze-bottle packaging for easy use at home.
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Description
Tangy, savory steak sauce with a slightly sweet undertone and a smooth, glossy, pourable texture. Commonly used as a finishing sauce for grilled steaks, burgers, and sandwiches, or as a marinade and dipping sauce. Customer reviews note consistent flavor, good value, and convenient squeeze-bottle packaging for easy use at home.
Ingredients
Water, Tomato Paste, Distilled Vinegar, Dextrose, Raisins, Salt, Caramel Color, Spices, Monosodium Glutamate, Dehydrated Garlic, Carboxymethylcellulose, Malic Acid, Dehydrated Onion, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.