Is Kroger® Whole Grain Alaskan Pollock Large Fish Sticks Wheat Free?
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Why it's not wheat free
- whole wheat flour
- wheat
- wheat gluten
- enriched flour
- malted barley flour
- whole malted barley flour
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Fish (Alaska Pollock), Batter And Breading (Whole Wheat Flour, Vegetable Oil (Soybean, Canola), Enriched Flour (Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Yellow Corn Meal, Water, Enriched Flour (Rice, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Salt, Wheat Gluten, Sugar, Yeast, Palm Oil, Onion Powder, Garlic Powder, Tapioca Starch, Leavening (Cream Of Tartar, Baking Soda), Tomato Powder, Malted Barley Flour, Dehydrated Red Bell Pepper, Corn Starch, Autolyzed Yeast, Spices, Ascorbic Acid (Added As A Dough Conditioner), Dehydrated Green Bell Pepper, Dehydrated Tomato, Whole Malted Barley Flour)
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Often paired with Wheat Free
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Where to buy
Kroger® Whole Grain Alaskan Pollock Large Fish Sticks is available at 4 retailers
About this product
Seafood · Stick, Frozen