Is Kroger® Whole Grain High Fiber Bread GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole Wheat Flour, Water, Wheat Gluten, Sugar, Whole Rye Flour, Brown Rice Meal, Whole Barley Flour, Whole Millet Flour, Contains 2% Or Less Of Honey, Polydextrose, Soybean Oil, Raisin Juice Concentrate, Molasses, Salt, Calcium Sulfate, Whole Triticale Flour, Yeast, Whole Grain Oats, Oat Bran, Inulin (Chicory Root Fiber), Oat Fiber, Soy Flour, Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Calcium Propionate, Ammonium Sulfate, Enzymes, Guar Gum, Ascorbic Acid,contains: Wheat, Soy Fiber Content Per 2 Slice Serving: Regular Wheat Bread, 5G And Whole Grain Fiber Plus Bread , 8G (Place Directly Under)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf