Is Krusteaz Light & Fluffy Buttermilk Complete Pancake Mix 25.2 oz. Box Gluten Free?
Description
Krusteaz Light Fluffy Buttermilk Complete Pancake Mix in the 252 oz box is a gluten-free option that allows you to enjoy delicious and fluffy pancakes in minutes. The box contains eight 16-ounce boxes, providing a convenient and long-lasting supply with a shelf life of 365 days. People love the taste and texture of these pancakes, especially appreciating the fact that they are gluten-free. With Krusteaz, you can indulge in a satisfying pancake breakfast that meets your dietary needs.
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Description
Krusteaz Light Fluffy Buttermilk Complete Pancake Mix in the 252 oz box is a gluten-free option that allows you to enjoy delicious and fluffy pancakes in minutes. The box contains eight 16-ounce boxes, providing a convenient and long-lasting supply with a shelf life of 365 days. People love the taste and texture of these pancakes, especially appreciating the fact that they are gluten-free. With Krusteaz, you can indulge in a satisfying pancake breakfast that meets your dietary needs.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, May Contain Malted Barley Flour), Whole Wheat Flour, Sugar, Soy Flour, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Dextrose, Canola Or Soybean Oil, Modified Wheat Starch, Salt, Buttermilk, Egg Whites, Mono-diglycerides, Guar Gum, Lactic Acid, Contains: Wheat, Soy, Milk And Eggs, Made On Equipment That Also Makes Products Containing Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.