Is KUNG PAO SAUCE, SPICY HOT GERD Friendly?
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Ingredients
WATER, RICE VINEGAR, SHERRY, SUGAR, SESAME AND SOYBEAN OILS, GARLIC, SALT, WHEAT, SOYBEANS, JALAPENO AND RED CHILI PEPPERS, CARAMEL COLOR, AUTOLYZED YEAST, XANTHAN GUM, SPICES, CITRIC ACID, CILANTRO, CHIVES, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR.
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