Is La Banderita Carb Counter Tortillas Vegan?
Description
Mild, slightly toasted flavor with a soft, pliable, thin texture that folds without cracking. Commonly used for tacos, burritos, wraps and quesadillas, it holds fillings well. Reviewers often praise consistent flexibility and convenience, though some report occasional dryness or tearing and variable package freshness in retail and online.
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Description
Mild, slightly toasted flavor with a soft, pliable, thin texture that folds without cracking. Commonly used for tacos, burritos, wraps and quesadillas, it holds fillings well. Reviewers often praise consistent flexibility and convenience, though some report occasional dryness or tearing and variable package freshness in retail and online.
Ingredients
Water, Modified Wheat Starch, Wheat Protein, Cellulose, Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Contains 2% Or Less Of The Following: Extra Virgin Olive Oil, Salt, Xanthan Gum, Aluminum-free Leavening (sodium Bicarbonate, Com Starch, Monocalcium Phosphate), Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner Fumaric Acid, Mono-and Diglycerides, Sodium Metabisulphite). Contains Sulphites, Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.