Is La Banderita White Conchas, 4 Count, 16 oz Gluten Free?

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), SUGAR, BASE MIX (SUGAR, EGG, SOYBEAN OIL, DEXTROSE, MONOAND DIGLYCERIDES, SALT, CONTAINS LESS THAN 2% OF ARTIFICIAL AND NATURAL FLAVOR, COLOR (ANNATTO, TURMERIC), TBHQ (ANTIOXIDANT)), GLYCERIN, YEAST (SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE AND ASCORBIC ACID, ORANGE EMULSION (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, FD&C YELLOW#6 & BHA), BUTTER FLAVOR (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, FD&C YELLOW#6), MONO & DIGLYCERIDES, ETHOXYLATED MONO & DIGLYCERIDES, POLYSORBATE 60 & 0.75% OR LESS OF EACH OF THE FOLLOWING: PRESERVATIVES (PHOSPHORIC ACID, SODIUM PROPIONATE), VANILLA (DEIONIZED WATER, PROPYLENE GLYCOL, AND ARTIFICIAL FLAVORS), SALT, CALCIUM PROPIONATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products