Is La Brea Bakery Petite Country White Sourdough Loaf Bread - 8 Oz. Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Flour (Wheat Flour, Malted Barley Flour), Water, Sour Culture, Contains Less Than 2% Of Each Of The Following: Salt, Semolina, Wheat Germ, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ferrous Sulfate, Unbleached Flour (Wheat Flour, Malted Barley Flour), Ferrous Sulfate
Check La Brea Bakery Petite Country White Sourdough Loaf Bread - 8 Oz. against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 4 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
La Brea Bakery Petite Country White Sourdough Loaf Bread - 8 Oz. is available at 1 retailer
About this product
Bread · Loaf