Is La Brea Bakery Take & Bake Multigrain Loaf Bread - 12 Oz. Wheat Free?
Why it's not wheat free
- wheat flour
- whole wheat flour
- wheat gluten
- wheat bran
- cultured wheat flour
- unbleached enriched flour
- malted barley flour
- dark rye flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Sour Culture, Flax Seeds, Sunflower Seeds, Hulled Millet, Dark Rye Flour, Salt, Yeast, Sugar, Canola Oil, Wheat Bran, Wheat Gluten, Wheat Flour, Cultured Wheat Flour, Guar Gum, Gum Arabic, White Degerminated Corn Meal, Caramel Color With Sulfites
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Where to buy
La Brea Bakery Take & Bake Multigrain Loaf Bread - 12 Oz. is available at 3 retailers
About this product
Bread · Loaf


