Is La Choy Sweet and Sour Sauce, 10 Ounce Gluten Free?

Description
This 10-ounce sweet-and-sour sauce offers a tangy, balanced sweet-and-sour flavor with a glossy, pourable texture; commonly used as a dip, glaze, or stir-fry sauce. Customer reviews note convenient packaging, consistent taste, and versatility, though some find it overly sweet or thin for certain applications, and easy to store in kitchens.

Description
This 10-ounce sweet-and-sour sauce offers a tangy, balanced sweet-and-sour flavor with a glossy, pourable texture; commonly used as a dip, glaze, or stir-fry sauce. Customer reviews note convenient packaging, consistent taste, and versatility, though some find it overly sweet or thin for certain applications, and easy to store in kitchens.
Ingredients
Water, Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Pineapple, Juice Powder, Dehydrated Red And Green Bell Peppers, Colored With Oleoresin Paprika
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


