Is La Grille, Grilling Made Easy, Salmon Seasoning, Salt-Free, 140g Alpha-Gal?
Description
Coarse, free‑flowing rub delivers a citrusy, savory profile that brightens grilled salmon without overpowering natural flakiness. Users report even adherence, easy application and consistent results on broiled, pan‑seared or baked fillets. Reviewers note versatility for other seafood or poultry, mild seasoning intensity, and reliable flavor enhancement during grilling and preparation.
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Description
Coarse, free‑flowing rub delivers a citrusy, savory profile that brightens grilled salmon without overpowering natural flakiness. Users report even adherence, easy application and consistent results on broiled, pan‑seared or baked fillets. Reviewers note versatility for other seafood or poultry, mild seasoning intensity, and reliable flavor enhancement during grilling and preparation.
Ingredients
Dehydrated Vegetables (Onion, Garlic, Tomato, Red And Green Bell Pepper, Celery), Spices And Herbs (Including Red Pepper), Sugar, Citric Acid, Inactive Yeast, High Oleic Sunflower Oil, Corn Maltodextrin, Dehydrated Lemon Peel, Natural Flavour, Ascorbic Acid, Spice Extractives, Calcium Stearate, Calcium Silicate
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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Join 500,000+ happy shoppers
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.