Is La Grille, Grilling Made Easy, Salmon Seasoning, Salt-Free, 140g Vegetarian?

Description
Coarse, free‑flowing rub delivers a citrusy, savory profile that brightens grilled salmon without overpowering natural flakiness. Users report even adherence, easy application and consistent results on broiled, pan‑seared or baked fillets. Reviewers note versatility for other seafood or poultry, mild seasoning intensity, and reliable flavor enhancement during grilling and preparation.

Description
Coarse, free‑flowing rub delivers a citrusy, savory profile that brightens grilled salmon without overpowering natural flakiness. Users report even adherence, easy application and consistent results on broiled, pan‑seared or baked fillets. Reviewers note versatility for other seafood or poultry, mild seasoning intensity, and reliable flavor enhancement during grilling and preparation.
Ingredients
Dehydrated Vegetables (Onion, Garlic, Tomato, Red And Green Bell Pepper, Celery), Spices And Herbs (Including Red Pepper), Sugar, Citric Acid, Inactive Yeast, High Oleic Sunflower Oil, Corn Maltodextrin, Dehydrated Lemon Peel, Natural Flavour, Ascorbic Acid, Spice Extractives, Calcium Stearate, Calcium Silicate
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.