Is La Grille, Seasoned Salt, 248g Gluten Free?

Description
Fine-grained seasoned salt offers a balanced savory and slightly smoky flavor, dissolving evenly for consistent seasoning. Commonly used as a dry rub, tabletop shaker, or finishing sprinkle on meats, fries, vegetables and popcorn. Customer feedback highlights versatility, reliable seasoning distribution, and convenient-sized packaging for regular home use and easy storage.

Description
Fine-grained seasoned salt offers a balanced savory and slightly smoky flavor, dissolving evenly for consistent seasoning. Commonly used as a dry rub, tabletop shaker, or finishing sprinkle on meats, fries, vegetables and popcorn. Customer feedback highlights versatility, reliable seasoning distribution, and convenient-sized packaging for regular home use and easy storage.
Ingredients
Salt, Spices (Including Red Pepper), Dehydrated Onion & Garlic, Cornstarch, Annatto, High Oleic Sunflower Oil
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.